FRIDAY & SATURDAY NIGHT: FASHIONABLY LATE TO THE PARTY

Be fashionably late to the Dirty Little Secret Rooftop and be rewarded. Between 9pm-11pm the party will be in full swing and we’ll be serving up delicious Jumping Goat shots for just $5 as well as espresso martini’s on special.

No need to book,  just come to the party!

ALL MONTH: BOTANIST GIN SPECIALS

Who doesn’t love a good G&T? Well all this month, we’ve got you covered. Come to the rooftop for:

• Botanist Gin specials for the whole of April
• $11 G&T special served with berries
• A selection of $12 botanist gin cocktails

BOOK NOW

NEW MURAL

Watch the artistic process flow. We’ve got a very talented artist coming to the rooftop and she’ll be putting on a real show. Watch the mural and be entertained. No need to book, just come, grab a drink and enjoy watching. Dates & times:

Thursday 15th April: 4:30pm – 8pm

Friday 16th April: 4:30pm – 8pm

Saturday 17th April: 1pm-7pm

THURSDAY: DIRTY LITTLE DRAG BINGO

Grab your friends and get ready for a night of bingo, cocktails and hilarity, all from Wellington’s favourite rooftop cocktail bar.

Free to enter and with over $200 in prizes to be won on the night, this definitely isn’t your grandma’s bingo!

Hosted by the Fabulous Felicity Frockaccino, organise your team and book your spot today.

BOOK NOW

EVERY SUNDAY: SUNDOWN SUNDAY’S

We’ve got live music, great food and the best drinks. Book a table, enjoy something delicious from our Dirty Birdie fried chicken menu and sip on your favourite drink, all while overlooking Wellington and listening to one of these great acts.

Sunday April 18th – Blue Hour (4-7pm)

BOOK NOW

ALL WEEK: COCKTAIL SPECIALS & DIRTY BIRDIE

All week, every week, we have some of the best cocktail specials around. Whether you’re after a classic or a new age specialty, our bar tenders are here to help. The perfect accompaniment is something to eat from our Dirty Birdie menu.

Available for lunch, dinner, dine in and takeaway, this is a food experience you won’t want to miss. From decadent fried chicken to fresh and filling salads, there’s something for everyone.

BOOK A TABLE TODAY

 

There’s so much happening this month, we always recommend booking ahead. That being said, even if we’re booked up, we’ll keep some standing room only for you.